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What you are cooking today? Step into My kitchen, swap a recipe or two with Me and most importantly, have fun!

You can help The Gothic Gourmet cook another day. All donations are greatly appreciated and used for their implied/intended purpose. Cooking! :-)













Thursday, April 22, 2010

Key West in Indianapolis?



Indeed! I made a homemade Key lime pie last night which I put in the freezer for added yummo effect!

My Dad's wife helped Me pipe the homemade whipped cream on the pie. (Thanks Connie). :)

I have been quite the busy beaver as of late. I made homemade split pea and ham soup this week as well as homemade German pretzels and homemade German mustard with quite a bit of kick to it. (Opens up the sinuses).

Today I am making vegetable soup with alpha-bit pasta from scratch. Should prove to be quite yummy.

I am a bit testy that there are only 3 pretzels left. I spent a lot of time on those and only have three left to show for My effort. (At least I have 3 right?). :)

I am thankful for another day alive and another day to do what makes Me happy... COOK!

As always,
Eve.
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